Sorry kids...this is a test recipe, so I cannot divulge any recipes today!
This stuff is tasty. I have never made a nooch sauce that didn't call for ground nuts, so I was skeptical. But it thickened up quite nicely and had a good flavor.
I also calculated the Nutritional Facts, as 2 servings per batch: It is an "A" food, nutritionally!
All recipes written by me, Joni Marie Newman, unless otherwise noted. Please feel free to refer to or link back to any of my recipes, but please ask for permission, or remember to give credit when reprinting recipes in their entirety. I do provide links to affiliate programs (such as Amazon) in which I receive a small commission for items purchased. I do not provide paid reviews. All reviews done on products or books are of my own unsolicited opinion. On occasion I may receive a book or product to review. I will note when this is the case, but rest assured, it will not affect the authenticity of my review. Thanks!--Joni