Lachesis' Seitan'O'Greatness has been feeding me for the last week, but alas I ran out. So I made more, but this time, I made it into wieners!!! They taste great. I followed the recipe exactly, just made smaller logs and cut the cook time down to 65 minutes. Perfect for the grill. Yummy!
Tiny little foil rolls:

Yummy little weiners:

Naked in a bun:

Covered in Joanna's Tester Lemon Tahini:
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