Thursday, January 21, 2016

This Vegan's Gone Nuts! Buffalo Peanut Inside Out Sushi Rolls



So, Celine and I are putting together the finishing touches on our newest book, The Great Vegan Nut Book, (but we may rename it Vegans Gone Nuts!, not sure yet...I'll keep you posted.) And the bugger is already available for pre-order!

In the spirit of football season (all of the sudden my husband is a football fan!) and in the spirit of me adding a fusion twist to almost everything I cook, I thought I would share one of my favorite recipes from the upcoming book.

Why not try this spin on "buffalo" at your next football party? I suppose it depends on the crowd, haha, but I think my football loving friends would be totally into it!

Friday, January 15, 2016

Happy New Year! "What I Ate" on Instagram....



 

Happy New Year! I hope all of you are settling in nicely to 2016. We are now about two weeks into January, and I can already feel the changes this year is certain to bring. I started this year out with only one resolution, and that is to find joy in what I am doing to make a living.

So many major changes in my life at the end of 2015, I decided to let the opportunities guide and be my resolutions. I can honestly say that in my quest to say "yes" to as many things as I can, I have already met so many great people, and learned so much.

Monday, December 21, 2015

Last Minute Vegan Christmas Gift Guide

Last Minute Vegan Christmas Gift Guide

With only 3 days left to get it all done?

No problem! Let me show you a few simple DIY gifts you still have time to make, and a few you can buy and still have available to put under the tree on Christmas Eve.  

This list is a little different than most you will see out there this time of year. I have chosen each and every one of these items because they have meaning, both to the gifter and giftee. I know that the last thing I need is another candle or bottle of body wash because my friends and family have no idea what to get the weird vegan in the group (Newsflash! I love anything you think I will love and if it's a hug and a hand drawn card or photo of your kiddo, I love that even more!) And I am sure if you are the lone vegan, you feel the same way. Or if you are the family member looking to get something for the lone vegan, you might be a little confused, too.

Monday, November 16, 2015

Vegan Thanksgiving Survival Guide!




Maybe this is your first Thanksgiving as a vegan. Or maybe this year, the rest of your family has decided to come to your house for a cruelty free holiday and you are freaking out about how to make a meal to make converts out of all of them. Or maybe you just want an easy Thanksgiving dinner you can have on the table in about an hour. In any case, I'm here to help. I'll share some of my own recipes, and point you to a few of my favorite vegan bloggers out there who have done a damn fine job of making incredibly tasty Thanksgiving treats.

Thursday, October 8, 2015

Hot, Sweet, and Sour Seitan Ribs with Lemongrass Bones



It's #ThrowbackThursday so I thought I'd throw it back to these amazing ribs from Fusion Food in the Vegan Kitchen. This was one of those recipes that gave me goosebumps. It's one of those things that my dad would eat. And he never likes to eat "weird vegan food." So, that, my folks, is a vote of approval if I've ever seen one.

Monday, October 5, 2015

This Burger is NUTS!


This Burger is Nuts! (page 82 of The Best Veggie Burgers on the Planet) Photo by Kate Lewis

Nuts are pretty awesome, aren't they? I mean, sure, you can snack on them, or even throw them on top of a salad. But, I wanted to share how nuts could be used as the star of the meal...not as an afterthought.

Thursday, August 20, 2015

An Open Letter to Arby's from the @UnhealthyVegan


My vegan version of Arby's Roast Beef and Cheddar as part of @UnhealthyVegan's Open Picture Book to Arby's

Maybe you've seen the Open Letter to Vegetarians that Arby's wrote last month. Then maybe you, like me, were like, "That's pretty f'd up!" Not to mention just plain stupid. (I mean, I'm up for a good joke, but this was just a dumb marketing idea.) A couple of vegan folks have written responses on their Facebook pages, blogs, and took over the comments...but the @UnhealthyVegan took it next level and started an entire book. A picture book, to be exact. Instagrammers united to post a vegan version of an Arby's menu item, but BETTER. Better for the animals. Better for the planet. Better for our health. Andre's there to make sure Arby's knows that #WeMadeArbysBetter and #WeMadeBaconBetter.

Monday, July 13, 2015

JJ's Snack Shack hits the California Hot Sauce Expo for it's Debut Pop-Up: Hush Puppies




This past weekend marked the inaugural pop-up event by vegan food recipe developer, photographer, blogger, and social media maven Jackie Sobon of VeganYackAttack and little ol' me as we put our heads (and cooking skills!) together to create JJ's Snack Shack (Get it? JJ's? As in Jackie and Joni? Get it? Get it?)


Our inaugural event was held at the California Hot Sauce Expo in Long Beach at Rainbow Lagoon Park down by the ocean. We put our thinking caps on to come up with a menu that was cohesive, delicious, and made sense for an event that was all about hot sauce. And being the only vegan option at the festival, we wanted to make sure our food was inviting to not only the veg-heads, but anyone looking for a delicious snack at the festival.

Monday, June 22, 2015

The Complete Guide to EVEN MORE Vegan Food Substitutions--A sneak preview recipe, and a giveaway!

Sweet Potato and Avocado Sushi, page 196, photo Celine Steen Photography
With an official book release date of July 1, it has been confirmed that Celine Steen and my newest book is now available! That's early, kids, and that almost never happens.

Just real quick...we feel it is very important to note that this book completely stands on its own two feet. It is not a reissue of the original. And it is not full of the same recipes and tips. It plays nicely with its predecessor, but you do not need to own the first one in order to reap the benefits of this handy little guide.

Monday, June 15, 2015

Vida Vegan Con Takes Texas





I returned home over a week ago, but it seems like a whirlwind. Like it was only a few days ago. I returned home from an epic journey that included bonding, eating a ton of amazing vegan food, the Texas Two-Step, eating a ton of amazing vegan food, learning, eating a ton of amazing vegan food, community, eating a ton of amazing vegan food, inspiration, and, did I mention, eating a ton of amazing vegan food?

2012 Copyright/Permissions/Disclaimers

All recipes written by me, Joni Marie Newman, unless otherwise noted. Please feel free to refer to or link back to any of my recipes, but please ask for permission, and remember to give credit when reprinting recipes in their entirety. I do provide links to affiliate programs (such as Amazon) in which I receive a small commission for items purchased. I do not provide paid reviews. All reviews done on products or books are of my own unsolicited opinion. On occasion I may receive a book or product to review. I will note when this is the case, but rest assured, it will not affect the authenticity of my review. Thanks!--Joni