Thursday, December 30, 2010

Thanks for being so patient!

...and the winners are: (winners chosen at random using the random number generator on

"I love mine baked then topped with margarine and seasalt and fresh cracked black pepper...hands down my fave starchy food! Yum! The po boy looks so good! Def gonna make for my family!"


"Because I've had them SO recently and I LOVE them, I'd say sweet potato chips! OMG. Well... maybe not more than Susan's Sweet Potato Casserole (from OMG sweet potato bliss! :)"

I am making the best attempts to email you, but if you see this first, email me!  joni at justthefood dot com with your snail mail address so I can ship out your bookie books as soon as possible!


Anonymous said...

ACK!!! OMG, Thank you!!! I'm so excited I can't wait! :) I don't have too many vegan cookbooks, I'm forever running to get online when I want to make something I am so happy to add this to my shelf!!!

brandy church said...

Yay! I am super stoked! And I always have to get online to look for stuff too! I am happy to have ur book to add to my collection! Thanks so much!

2012 Copyright/Permissions/Disclaimers

All recipes written by me, Joni Marie Newman, unless otherwise noted. Please feel free to refer to or link back to any of my recipes, but please ask for permission, and remember to give credit when reprinting recipes in their entirety. I do provide links to affiliate programs (such as Amazon) in which I receive a small commission for items purchased. I do not provide paid reviews. All reviews done on products or books are of my own unsolicited opinion. On occasion I may receive a book or product to review. I will note when this is the case, but rest assured, it will not affect the authenticity of my review. Thanks!--Joni