Potato Cheeze Soup from Cozy Inside Cheeze?  Oh, geez. There was definitely a time when I thought it was super cute to purposely...

That's right, today is day numero uno of what is going to be one amazing Vegan MoFo .  "What is Vegan Mofo" you ask?...

These little fellas area throwback to my very first ever cookbook,  Cozy Inside , that I wrote and published all by myself way back in 2007...

A Word About TVP "TVP, textured vegetable protein. What the heck is it? Your new best friend, that ’ s what it is.  TVP is actua...

I am now on a quest to find the best vegan cheddar available on the market. Here's what I picked up today (all at one market!): ...

Every year I make the same resolutions. Lose weight, eat better, work out and generally be a healthier person. I am going to Hawaii in March...

Happy Birthday to me! I always love to look at fellow vegan's posts about their birthdays because it's almost inevitable that we ma...

Mayonaissy, smoky and oniony. Perfect for potlucks, parties and picnics.

This recipe is dedicated to my mom. When we were little we would constantly ask her, “What’s for dinner?” And she would constantly reply, ...

The first time I made this, the smells wafting through the kitchen made my mouth water and my heart go pitter-pat. When it was done, and I ...

mmmmmm...these really do make me feel all cozy inside!

An old childhood favorite...veganized!

This is so easy I almost feel guilty. Almost.

Kamrin is a baker. She is an awesome baker. She has even baked with the FORMER WHITE HOUSE PASTRY CHEF, MR. ROLAND MESNIER! She’s also my si...

Mmmmmm....Breakfast burritos. Handheld yumminess to get my day off to a good start. This one has TVP sausage, Tofu Eggs, Potatoes and Easy...

I truly miss the Budget Gourmet Swedish Meatballs frozen dinners I used to get for $1 when I was living in my first apartment. Oh well. Thes...

The Sopranos is over, but Italian still reigns supreme on Sunday nights in theNewman household. This week it was Spaghetti and Meetballs in ...

My goodness! I don't know if it is even possible to add any more gooey goodness to these ones! Ingredients: For the batter: 1/2 cup...

If I eat these for dinner, I serve them with Gravy and maybe some mashed potatoes. If I am haveing them for lunch, it's plain with ketc...

YUM! These little gems are perfect on their own, and very portable, but I like mine warm with Soy Vanilla Ice cream melting over the top!