tag:blogger.com,1999:blog-4886901506309063491.post3598771408931610697..comments2024-03-20T13:26:05.510-07:00Comments on justthefood.com...the blog: Vegan MoFo VIII, Day 2: Yalanchi DolmasJoni Marie Newmanhttp://www.blogger.com/profile/02205407456055236462noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-4886901506309063491.post-7008914902894633792014-09-03T05:13:10.838-07:002014-09-03T05:13:10.838-07:00My mom and I made dolmas when I was a kid and had ...My mom and I made dolmas when I was a kid and had so much fun. Now I just buy them, but I'd love to make them again!VeggieAmandahttps://www.blogger.com/profile/02884481495904655107noreply@blogger.comtag:blogger.com,1999:blog-4886901506309063491.post-87499778287622825992014-09-03T03:42:49.669-07:002014-09-03T03:42:49.669-07:00I've never made dolmas before, though I've...I've never made dolmas before, though I've always wanted to. I don't think it's super common to see grape leaves in general supermarkets here (though maybe I just haven't looked?), though the small grocer across from my old house that was run by a Greek family always had them - I just never got around to buying them! These look lovely!Anonymousnoreply@blogger.com