Monday, July 28, 2014
It has come to my attention that the fine folks over at Herbivore Clothing are now in posession of my newest book, Going Vegan co-penned with Gerrie Lynn Adams, with photos by Celine Steen. This is great news! Please support indie business, especially vegan indie businesses.
Now on to a Meatless Monday recipe straight from the pages of the new book. Italian sausages. Remember to wrap those sausages tight, and wow all your friends and skeptics with your hand made vegan sausage prowess.
All recipes written by me, Joni Marie Newman, unless otherwise noted. Please feel free to refer to or link back to any of my recipes, but please ask for permission, or remember to give credit when reprinting recipes in their entirety. I do provide links to affiliate programs (such as Amazon) in which I receive a small commission for items purchased. I do not provide paid reviews. All reviews done on products or books are of my own unsolicited opinion. On occasion I may receive a book or product to review. I will note when this is the case, but rest assured, it will not affect the authenticity of my review. Thanks!--Joni